Freezer Meals
Small serves one (1) person generously
Large serves 2-3 people
BEEF TAGINE
butternut squash and rice; GF; (spicy)
CHICKEN TAGINE
apricots and couscous
CHICKEN PENNE
mushrooms and sundried tomato
CHICKEN ENCHILADAS
mild green sauce
MACARONI AND CHEESE
vegetarian
BAKED ZITI
vegetarian
Hors d'oeuvres, Vegetarian
DEVILED EGGS
farm-fresh eggs; GF
GREEK SALAD SKEWERS
cucumber, olive, tomato, feta cheese; GF, V on request
CAPRESE SKEWERS
tomato, mozzarella, fresh basil; GF
ARTICHOKE CHEESE SQUARES
GF on request
MINI EGG ROLLS
apricot dipping sauce; V on request
GREEN CHILE & CHEESE STUFFED MINI PEPPERS
STEAMED NEW POTATOES
with sour cream and chives; GF
CRUNCHY VEGGIE-TOFU ROLLS
spicy peanut dipping sauce
SPINACH STUFFED MUSHROOMS
GF on request
DIPS WITH HOUSE-MADE PITA CHIPS
•olive tapenade; V, GF
•sun-dried tomato; GF
•eggplant relish; V, GF
•classic hummus; V, GF
(pita chips available with or without cheese)
•olive tapenade; V, GF
•sun-dried tomato; GF
•eggplant relish; V, GF
•classic hummus; V, GF
(pita chips available with or without cheese)
Hors d'oeuvres, Meat and Fish
CRAB CAKES
remoulade sauce
ROAST BEEF WRAPPED ASPARAGUS SPEARS
horseradish mustard sauce; GF
BRUSSELS SPROUTS AND BACON SKEWERS
GF
GRILLED CARNITAS SKEWERS
chipotle mayonnaise; GF
SPICY GARLIC SHRIMP
GF
TUNA TARTARE
GF
BBQ SLIDERS
chicken or ham
PROSCIUTTO & MELON SKEWERS
honeydew or cantaloupe based on season (CHEF'S CHOICE); GF
PROSCIUTTO & ROASTED BUTTERNUT SQUASH SKEWERS
brown sugar brûlée; GF
CHICKEN SATAY SKEWERS
spicy peanut dipping sauce; GF
CHILLED SHRIMP
Audrey’s special sauce; GF
V = Vegan; GF = Gluten-free